Skip to main content

Monday Mess



Last summer, I got some new sock yarn and a big ol' book of sock patterns, toe-up sock patterns to be exact. They were all so pretty. I immediately finished the socks I was making and cast on two new socks. I was going to town, happy as could be, my socks were just zooming along and both were in the same place so I knew that when I got one done, the other would be done, too. Well, then I hit the heal. And let me tell you, I thought that traditional socks heals were difficult, this stuff brought me to a stand still.

Here they are, my little work in progress


Aren't they pretty. I love the little v's on them. But here's the problem, you're looking at about two weeks worth of work and they have been sitting in the bag ever since! I tried to google for help, I read the directions over and over again, searched for information, etc etc. But they just sat there, going no where.

So today, I decided to do this...

That's right, I frogged both of my socks. Because the truth in a work in progress implies that there is work and progress, I was getting neither accomplished, so instead it was a tidy little mess that I kept moving around trying to figure out what I was going to do with them and where they should live until I decided.

I've been doing that with a lot of things lately. If the work and the progress haven't been coinciding, then they have been moving out or being re-purposed. I just did this with my fabric. I have given myself a year and if there is no work and no progress on the projects that are sitting in those tidy tubes I have stashed around my home, then they will be moving on to greener pastures. I'm excited though, because that means that I have this waiting for me...

 Two sets of needles, two balls of yarn and a whole bunch of potential.  

What messes have you been putting off dealing with?


Comments

Popular posts from this blog

KAF No-Fuss Focaccia

I really like making bread.  It's fun to get your hands dirty, but I understand that yeast is a scary thing for people who don't have experience with it.  Somehow, I started using it when I was young and too immature to understand the fear that comes along with wasting time, money and energy.  I had time and energy in abundance.  My first real forte into baking was in the 7 th grade.  I must have cooked before then because I choose to see which flour rose the highest using a cinnamon roll recipe.  I made a lot of cinnamon rolls that year and when I turned in my report, there were questions asked of me that I had no idea what she meant.  Questions about the weather and the heat of the oven.  Things that I didn't know could make a difference in the baking of bread.  Lots has happened since that first memorable baking.  Today, I invited a friend over to make bread.  I was kind of concerned about the strength of the yeast, because we bought a huge stash of it last year someti

Tasty Tuesday: Loaded Baked Potato Soup

  I've had loaded baked potato soup on the menu most of the month of November, not really knowing when I was going to make it. Last night was the night. I started with this recipe from Betty Crocker as an idea but as I saw that it served 15 and looked at the various quantities while I cooked, some things changed, and wanted to share the final recipe here so you can enjoy it and I won't forget it.  Loaded Baked Potato Soup serves 3 with seconds and a serving left over 1/2 package of bacon 1 small onion chopped 3 cups chicken broth (I use Better Than Boullion) 2 large baking potatoes, peeled, cubed 2 tbsp butter 2 heaping tbsp all-purpose flour 2 cups milk divided 1/2 teaspoon salt 1/2teaspoon freshly ground pepper A generous helping of sour cream 4 oz sharp Cheddar cheese shredded (half a block) separated 2 sliced green onions separated In skillet, cook bacon over medium heat 6 to 7 minutes or until crisp; drain on paper towels. Crumble bacon; set aside. Reserve 2 tablespoons d

Project 52 Crossword Puzzle

Hannah and I had the car on Thursday and since it was officially my turn to plan date night, she and I hit the store.  We went to Target which has those great dollar bins right when you enter the store.  I found a cross word puzzle and some water balloons.  My thoughts were to make some chocolate bowls with the water balloons and do a crossword while we waited for them to harden.  Well, I got the idea of orange truffles while I was sitting around that afternoon and went to see if we had any of the stuff that would make it and I kind of had it.  So, I made up some truffles and then we covered them with chocolate that night and they were so tasty.  We made it through one crossword puzzle and cheated very little :-D  It was fun working on it together and some of the clues and words were a little ludicrous.  All in all not a bad date for a buck and some pantry raiding. In case you are interested in the dessert, I took the McCormick Eggnog Truffle recipe and modified it by omitting the n